Main characteristics
- Location
- Sydney, New South Wales
- Company
- Royal Sydney Golf Club
- Employment type
- Full time
- Category
- Hospitality & Tourism
Job summary
About The Royal Sydney Golf ClubThe Royal Sydney Golf Club, founded in 1893, is one of Australias most prominent social and sporting institutions. Our staff are professional, engaged and recognised for their skill and talent. We all work together to progress the Club and to uphold its traditions; we aim for excellence, to lead and support each other, and to enjoy the experience.
The role
Reporting to the Head Pastry Chef your primary purpose is to be hands on in the kitchen and work with a team of 4 highly motivated and professional pastry chefs. You will have the opportunity to work in a creative environment where all produce is made in-house and your input will be highly valued. The role will involve early morning starts working during the day during the week and on a weekend.
The key tasks include: Day to day set up and running of a section within the pastry kitchen Provide a creative input into the preparation of desserts, pastries, chocolate work for all our outlets (restaurant, fitness centre cafe, snack bar), member takeaways and functions/events
Responsibilities Unlimited working rights Minimum of 3 years experience within a hotel or high calibre patisseries A creative flair coupled with extensive produce knowledge and a passion for the quality and consistency of the food produced A passion for desserts and presentation A great knowledge of food and hygiene practices Up to date knowledge of current food trends Ability to work in a busy environment Excellent communication skills and a professional attitude Well presented at all times Display motivation, energy and drive 5 star hotel experience (Desirable)
Come and work with us!
You will be rewarded with a competitive salary, learning and development opportunities and generous staff benefits including limited access to our world class sporting facilities, staff social events, 20% discount on our cellar door and retail sports outlet and a staff Health and Wellbeing Program (including an Employee Assistance Program).
We are seeking above all the right cultural fit; someone who is passionate about building a strong and positive community around them, facilitating a culture where people are respectful and responsible for the part in which they play. Our people make the difference in our workplace and we are proud to be certified as a 2022 Great Place to Work®.
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