Main characteristics
- Company
- Novotel Sydney International Airport
- Category
- Hospitality & Tourism
Job summary
The Company & HotelWe are relentlessly guest obsessed at Accor. Everything we do, we do to help our guests feel welcome and valued and to give them the best experience possible.
The Marke Kitchen and Bar is situated inside Novotel Sydney International Airport, located along the Cooks River, near the International airport. The Marke Bar and Restaurant is a 150 seater a la carte and buffet restaurant and Bar.
We are looking for the right person to join the team, someone who can move with the changing business and grow & develop with us, as the hotel welcomes back our corporate & leisure guests in the future.
What we Offer
#itsgoodtobeus Oh, yes it is! We live and breathe by our four principlesPeople Crave BelongingPeople Want the Real DealEvery Person has a StoryPeople Hate to be Wrong
You'll learn a lot more about these principles if you come to work for us! Imagine coming to work every day and encouraged to bring your TRUE self to work?!
You will have the opportunity to build your skills and expertise to reach your potential and personal goals. We also provide full laundered uniforms, duty meals, staff parking, benefits and discounts in over 100 countries with Accor as well as access to a number of benefits with our partners.
The ideal candidate will possess the following qualitiesCompleted Commercial Cookery Certificate III or equivalent.Ability to work in various sections of a kitchen including larder, ala carte, pastry, functions and breakfast.A true desire to work with people and create human connectionsUnderstanding of and the ability to maintain food safety standards and HACCPFlexible approach in adapting to guest requests.The ability to prepare and present menu items showing variety and flair.
What we are looking for
If this role interests you and you can demonstrate that you have:Culinary experience creatorPlated food artistPalette Risk takerAbility to work independently.Excellent organisational skills.Desire to grow and develop as a chefGood communication skills are a must!Flexibility to work a rotating roster including mornings, evenings, weekends and public holidays
Our commitment to Diversity & Inclusion:
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.
Parental Leave
As staff member, you will receive 10 weeks paid parental leave at full salary for primary carer in addition to government-funded parental leave. Part-time and casual equivalent available on a pro-rata basis. In addition, Continuation of superannuation payments while on paid parental leave will remain.
We want to hear from you!
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