pastry chef tasmania

THE LOCATION Based on the mid-north coast. THE ROLE This Nuclear Medicine Technologist role will see you working in a Private Practice. Work across a SEPCT and a Diagnostic CT department. The department is open 8:00am to 5:00pm Equipment used is GE and Siemens and a hot lab environment. There is no weekend and On-call required. THE BENEFITS Excellent salary package on offer. Career development. Access to Diagnostic CT if you have the experience or would like upskilling. REQUIREMENTS To be considered for the position you must be able to demonstrate: Must be in possession of or eligible for accreditation with the ANZSNM AHPRA registration. ...

Company description: At EY, you'll have the chance to build a career as unique as you are, with the global scale, support, inclusive culture and technology to become the best version of you. And we're counting on your unique voice and perspective to help EY become even better, too. Join us and build an exceptional experience for yourself, and a better working world for all. Job description: The opportunity We have a compelling opportunity for fieldworkers to be part of an exciting market research project across Melbourne! This is a casual, flexible/part-time role and is open to everyone who has valid work rights in Australia. EY ...

We are currently recruiting for an experienced Locum General Radiographer to work in a busy trauma unit within a public hospital environment in the ACT. Great location within a friendly, supportive team. The details on this current assignment are as follows: The department is open 24/7 Radiologists on-site full time. Weekends and overtime may be required When: Immediate Start How long: 4- 8 Weeks (Possible extension) Where: Canberra Pay rate: Good hourly Rate. Travel and Accommodation allowance (With receipts) REQUIREMENTS To be considered for the position you must be able to demonstrate: AHPRA registration. Relevant state radiation license. ...

... to join our family-run business. Joining our team of five existing Chefs, the successful applicant will have a few years experience in the industry and will be excited to contribute their knowledge while also open to learning new skills This role is perfect for a Chef looking to step into leadership opportunities at one of ... Working across multiple sections of the kitchen - patisserie, viennoiserie, baking/oven management, & savoury food prep etc - the right candidate will be a Chef ready to show up, put in the hard work and reap the rewards! Room for career growth awaits! The details: - full time, 38hrs/week, with annual & sick leave, + ...

Victoria Part Time About the role: An exciting opportunity exists for an experienced and passionate Cook to join the team in. Reporting into the Senior Chef the focus of this role is to provide high quality, nutritious meals and exceptional service to our residents to enhance their daily lives. This includes:Planning, ordering and ... and to have easy access to the community or residential services they need to live the life they want. With a range of services in many locations in Victoria and Tasmania, our 3,400 staff and 500 volunteer staff are committed to high quality services and care. If you are inspired to make a positive difference and would like to be ...

... artisan breads and baked goods. Mary Street Bakery is looking for a night time Pastry Production Team Leader/Manager who is passionate about their chosen career, is ... to the Production Manager/Executive Pastry Chef you will have full autonomy of running the night production of our pastry team, inclusive of but not limited ... croissant doughCutting and balling of donutsQuality control and packing of all pastry itemsOrganisation of product bread crates into delivery runsGeneral cleaning and ... senior leader in our pastry department inclusive of 18 staff our ideal candidate will possess the following skills and traits;Minimum 5 years pastry kitchen experience ...

... for preparing, cooking and serving pastries in a cafe, restaurant or other food service settings. Their duties include sourcing suppliers to ensure a reliable supply of ingredients, testing new recipes and working with a team of other Chefs. Pastry Chef duties and responsibilities A Pastry Chef is responsible for every aspect of ... Maintaining a clean and hygienic work environment Job vacancies for pastry chefs typically ask for the following skills:Excellent knowledge of baking and pastry-making techniquesAbility to produce both classical and contemporary style pastry and confectionery productsAbility to use pastry-making and baking equipment and ...

... a positive, confident and passionate qualified Chef to join the busy kitchen team in a casual capacity at Molly Malones, located in Devonport, Tasmania. In this role you will be working in a fast-paced kitchen environment under the supervision of a qualified Head Chef and will be responsible for a variety of cookery tasks. ... and outstanding support for our employees. If you are looking to showcase your expertise in a fast-paced environment and like the sound of joining one of Tasmania's best employers, we would love to hear from you! Apply today at www.vantagegroup.com.au/careers/ submitting your current resume and a cover letter briefly ...

Tasmanian Bakeries is a leading FMCG pastry manufacturing business based in Hobart, with a reputation of quality product delivery and brand loyalty. Tasmanian Bakeries is looking for an enthusiastic and experienced retail assistant to join our team within our Bakery Retail Store. You will be responsible for;Providing exceptional service and product to our customers thereby ensuring an excellent customer experience.Heating up of products and ensuring adequate stock levels at all times.Ensuring stock levels are maintained and stock is rotated accordingly. Ensuring a high standard of Retail Store Presentation and cleanliness.Managing outlet operations to ...

... to lead and support each other, and to enjoy the experience. The role Reporting to the Head Pastry Chef your primary purpose is to be hands on in the kitchen and work with a team of 4 highly motivated and professional pastry chefs. You will have the opportunity to work in a creative environment where all produce is made ... involve early morning starts working during the day during the week and on a weekend. The key tasks include: Day to day set up and running of a section within the pastry kitchen Provide a creative input into the preparation of desserts, pastries, chocolate work for all our outlets (restaurant, fitness centre cafe, snack bar), ...

About Dual Foods Australia Dual Foods has been supplying assembly products within the Food industry for over 50 years. We have approximately 200 employees servicing thousands of customers over the Oceanic region. Join the Dual Foods Team Are you looking for a challenging role with varied career prospects? As a globally active family business, Dual Foods employees enjoy a variety of career pathways, personal development possibilities and numerous opportunities to contribute your ideas and creativity in your professional life. The Role Working within our Bakery Group, you will be responsible for Producing & Decorating Pastries, Slices & ...

... are seeking Chefs to work at one of our Defence bases at Anglesea Barracks, Tasmania, VIC. You will have the opportunity to work 30 - 40 hours per week, Monday to ... - Work with a great supportive team - 30 - 40 Hours A Week Chef duties may include: - Supporting the Head Chef with daily Mess operations and food service. - Meal and ... are seeking Chefs to work at one of our Defence bases at Anglesea Barracks, Tasmania, VIC. You will have the opportunity to work 30 - 40 hours per week, Monday to ... - Work with a great supportive team - 30 - 40 Hours A Week Chef duties may include: - Supporting the Head Chef with daily Mess operations and food service. - Meal and ...

Kemps Bakery in Kilmore Are you a Qualified Baker Or Pastry Chef Be part of exciting times to come. Currently have 2 stores; Kilmore and Wandong. We supply a number of wholesale clients EG cafes, schools and other businesses. ... exceptional staff members Baker and Pastry Person to join us. Bring your knowledge and experience to enhance our range of products. You need to be a fully Qualified Baker/Qualified Pastry Person or 3rd - 4th Apprentice who ... be part of the team responsible for the preparation and baking of our bread range and pastry range.Possess a love of Baking Or Pastry Willing to learnBe familiar with a busy product outputBe quality focusedIdeally have ...

Ciao Melbourne! DOC Group is seeking a new head chef to lead our Lygon Street restaurant and cafe. We're looking for a creative, passionate leader with a deep understanding of Italian food and culture, to take over daily operations and continue our showcase of fresh, authentic Italian food and service. About us: D.O.C Group is, and has been a Lygon street institution since 1997. We have since grown to a 7 Venue company across Carlton, Southbank and Mornington in Victoria and Surry Hills in Sydney. Were expanding our group and were looking for great new additions to our team to continue our growth. About the role: day to day operations will ...

We are looking for a Chef de Partie who wants to be proud of their cooking and the venue they work in. The Lincoln is one of the best pubs in Melbourne and well-known for our warm hospitality, good food, craft beer and fine wine. Not just standard pub fare, we offer a seasonal modern Australian menu prepared with care and attention. Do you have:Demonstrated experience as a Chef de PartieWillingness to learnResilience and able to perform in high-pressure service periodsA friendly, enthusiastic and positive attitudeThe ability to work well with others in a team environment BenefitsWork in a conveniently located, award-winning venue, with a great product ...

Brand New Baking Facility with new state of the art equipment. Superthing is searching for a baker/pastry chef to join the team. We use traditional recipes to create high quality pastries and croissants, while using new state of the art equipment at every step. If youre self motivated, love being in a rapidly changing work environment and want to be part of a dynamic team that thrives on building relationships with our customers, then we want to hear from you! Come and join a great positive environment, where you will enjoy coming to work every day. Experience in croissants is essential, and we will also provide on the job training. Shifts are early ...

... team of talented and passionate Chefs, across a range of restaurants and cuisines. You will gain experience in our hot and cold production kitchens as well as our pastry kitchens. SCI also provides the opportunity to showcase skills at competitions with the value add inclusions of Masterclasses and field trips to extend learning ... a team player mentality A hard-working attitude and willingness to learn Natural creativity with a flair for flavour and ingredients An understanding that being a chef is a way of life, not just a job This is a full time position. We are open 7 days per week therefore availability to work different shifts is an essential ...

... team of talented and passionate Chefs, across a range of restaurants and cuisines. You will gain experience in our hot and cold production kitchens as well as our pastry kitchens. SCI also provides the opportunity to showcase skills at competitions with the value add inclusions of Masterclasses and field trips to extend learning ... a team player mentality A hard-working attitude and willingness to learn Natural creativity with a flair for flavour and ingredients An understanding that being a chef is a way of life, not just a job This is a full-time position. We are open 7 days per week therefore availability to work different shifts is an essential ...